BRUNCH MENU AVAILABLE ON SUNDAYSfrom 11am to 3pm
Full English Breakfast 8.50
Eggs Benedict/ Eggs Florentine/Eggs Royale 7.50
Traditional Kedgeree 7.50
Scrambled Egg and smoked Salmon 7.50
Scrambled Egg on toast 7.50
Drop scones with maple syrup and Sandridge bacon 7.50
Sunday Roast and a dessert £12.50

LUNCH - served daily from 12 noon
Taster Tapas - £4.00 each with home made breads/pittas
Hummus / Patatas Bravas
Pesto / Chicken piri piri
Olives / Gremelata prawns
Beetroot pesto / Lamb kebabs
Anchovies/ Chicken and Chorizo
Charcutier with olives and salad 6.50/ 9.50
Homesmoked Salmon with a lemon mayonnaise 7.50
Chicken liver parfit with a spiced chutney 6.50
Oriental rare beef with red pepper and salad 6.50
Montgomery cheddar and leek tart with new potato salad and herb leaves 8.50
Risotto of summer vegetables and goats cheese 8.50
Pan Roast chicken with a lemon risotto and herbs 9.50
Smoked haddock fish cakes with new potato salad and
sauce tartar 7.50
Home made beef burger with lyonnaise potatoes and a spiced tomato sauce 8.50
Wiltshire sausage, mustard mash, buttered greens and onion sauce 8.50
Tagliatelli with chilli, leeks and parmesan 8.50
Ribeye Steak sandwich with a blue cheese glaze and
caramalised onions 8.50

Lunch Menu Example