We suggest three portions per person, or four for a larger appetite. Tapa is about sharing and dishes will arrive at your table in the traditional way as and when prepared.

COLD SELECTION
Olives v 3.00 Anchovies 2.50 Pesto v 3.00 Tapenade 2.50 Hummus v 2.50 Beetroot Pesto v 2.50
Home Smoked Salmon with crème fraiche 4.00
Jamon bellota 4.00 Chorizo picante 4.00
Caberaco de lomo - cured pork loin 4.00

TRADITINAL SELECTION
Morcilla sausage and apple casserole 4.00
Tahini chicken wings 3.50
Pan fried squid and chorizo 4.00
Mussels with a white a spice tomato sauce 4.00
Spanish style roasted pork 3.50
Cavolo nero gratin v 3.50
Pan fried polenta croutons and goats cheese 4.00
Morrocan meat balls in a spiced tomato sauce 4.00
Gremalata Prawns - Panfried in lemon and garlic 4.00
Risotto of leek and parmesan v 3.50
Pan fried chicken and chorizo 4.00
Patatas bravas v 3.50 Lyonnaise potatoes v 3.50
Judion Bean and tomato casserole v 3.50
Charmoula Lamb kebab 4.00
Lamb Kofta and riata 4.00
Chicken Piri Piri 4.00
Baked Camambert cheese - for two v v 4.00
Baked aubergine with tomato and parmesan

ORIENTAL SELECTION
Piri Piri Prawns 4.00
Udon noodles with ginger & sweet soy dressing v 4.00
Oriental beef salad with a soy & ginger dressing 4.00
Oriental salad of carrots peppers & sweet onion v 3.50
Oriental pork balls with coriander and ginger 4.00
Panfried chicken with lemon grass and ginger 4.00

Tapas - taster size portions of just about anything!